three-coloured steamed egg
the smoothness of steamed egg with chucks of salty eggs and century eggs to complicate the flavour.
posted by hsiaohui @ 22:30
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Ah~ food!
if there's any critical theory related to food, pray tell me!
Monday, 21 July 2008
the smoothness of steamed egg with chucks of salty eggs and century eggs to complicate the flavour.
